Recipes: Sandwiches and Wraps

Beef and Swiss Sandwich

  • Beef and Swiss Sandwich
    A classic sandwich combination that makes a great lunch or light dinner.
    Prep Time: 15 minutes

    Total Time: 15 minutes

    Makes 4

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    8 ounces thinly sliced Eckrich Deli® Roast Beef
    8 thin slices Swiss cheese
    1 medium tomato, thinly sliced
    4 lettuce leaves
    8 slices pumpernickel rye bread
    1. Spread bread slices with mustard-mayonnaise blend.
    2. Top one slice of bread with 2 ounces beef, 2 slices of cheese, 1/4 of the tomato and lettuce and second slice of bread. Repeat with remaining ingredients.
    3. Cut each sandwich in half.