Chilled Turkey Noodle Bowl

Name: Chilled Turkey Noodle Bowl
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1/2 lb. Eckrich Oven Roasted Turkey, sliced; 4 cup(s) rice noodles, cooked; 1 whole red pepper, seeded, cored and sliced; 1 whole mango, peeled and cubed; 1 cup(s) julienned carrots; 1 whole avocado, peeled and sliced; 2 green onions, chopped; 1 cup(s) sugar snap peas, steamed; fresh cilantro, chopped; thai basil, chopped; 1 whole lime, cut in wedges; 1/4 cup(s) fresh lime juice; 1/4 cup(s) rice vinegar; 2 tbsp. soy sauce; 2 tbsp. fish sauce; 1 tbsp. chili oil, or more to taste; 2 tbsp. brown sugar; 1 tsp. minced garlic

Total Time:

30 mins

Skill Level:

Beginner

Servings:

4 Servings

This Chilled Turkey Noodle Bowl packs a serious punch of freshness - no cooking required! You’ll love this chili lime dressing, the perfect … View More

This Chilled Turkey Noodle Bowl packs a serious punch of freshness - no cooking required! You’ll love this chili lime dressing, the perfect mix of sweet and heat, poured over our flavorful slow roasted turkey, seasonal veggies and a pile of delicious rice noodles! We make sure our turkey is slow roasted to perfection, so this dish can be assembled in just minutes.

Print:

Total Time:

30 mins

Skill Level:

Beginner

Servings:

4 Servings

Ingredients

Chilled Turkey Noodle Bowl

1/2 lb.

Eckrich Oven Roasted Turkey, sliced

1/2 lb.

4 cup(s)

Rice noodles, cooked

4 cup(s)

1 whole

Red pepper, seeded, cored and sliced

1 whole

Mango, peeled and cubed

1 whole

1 cup(s)

Julienned carrots

1 cup(s)

1 whole

Avocado, peeled and sliced

1 whole

Green onions, chopped

1 cup(s)

Sugar snap peas, steamed

1 cup(s)

Fresh cilantro, chopped

Thai basil, chopped

1 whole

Lime, cut in wedges

1 whole

For the Chili Lime Dressing:

1/4 cup(s)

Fresh lime juice

1/4 cup(s)

Rice vinegar

1/4 cup(s)

2 Tbsp.

Soy sauce

2 Tbsp.

Fish sauce

2 Tbsp.

1 Tbsp.

Chili oil, or more to taste

1 Tbsp.

2 Tbsp.

Brown sugar

2 Tbsp.

1 Tsp.

Minced garlic

1 Tsp.

Directions

ASSEMBLE salad ingredients.
COMBINE all dressing ingredients in jar with tight-fitting lid; shake to mix.
TOP with dressing and garnish with fresh herbs.
SERVE with lime wedges.

You Do You

Ingredients

Chilled Turkey Noodle Bowl

1/2 lb.

Eckrich Oven Roasted Turkey, sliced

1/2 lb.

4 cup(s)

Rice noodles, cooked

4 cup(s)

1 whole

Red pepper, seeded, cored and sliced

1 whole

Mango, peeled and cubed

1 whole

1 cup(s)

Julienned carrots

1 cup(s)

1 whole

Avocado, peeled and sliced

1 whole

Green onions, chopped

1 cup(s)

Sugar snap peas, steamed

1 cup(s)

Fresh cilantro, chopped

Thai basil, chopped

1 whole

Lime, cut in wedges

1 whole

For the Chili Lime Dressing:

1/4 cup(s)

Fresh lime juice

1/4 cup(s)

Rice vinegar

1/4 cup(s)

2 Tbsp.

Soy sauce

2 Tbsp.

Fish sauce

2 Tbsp.

1 Tbsp.

Chili oil, or more to taste

1 Tbsp.

2 Tbsp.

Brown sugar

2 Tbsp.

1 Tsp.

Minced garlic

1 Tsp.

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Ingredients

Chilled Turkey Noodle Bowl

For the Chili Lime Dressing:

Directions

Ingredients

Chilled Turkey Noodle Bowl

For the Chili Lime Dressing:

Directions

Suggested Recipes

Customer Reviews & Ratings