Ingredients
Directions
Heat oven 425ºF. Spray 12-count muffin tin with olive oil spray.
Remove pizza dough from can. Using a sharp knife, cut roll of dough into 12 equal slices. Place 1 slice into each muffin cup. Press dough into bottom of cups and slightly up sides.
Combine olive oil, garlic, salt and fresh black pepper together. Brush mixture onto each miniature pizza.
Place 4 cherry tomato pieces in bottom of each pizza crust. Equally divide sausage between each pizza and place on top of tomato. Sprinkle each with oregano.
Sprinkle 1 heaping tablespoon cheese over top of each pizza. Bake at 425ºF. for about 12 minutes until dough is cooked and cheese has melted.
Immediately remove pizzas from muffin tin; cool slightly on baking rack. Garnish with Parmesan cheese and basil.