- PLACE one slice of Pepper Jack cheese on slice of bread.
- TOP with two slices of Eckrich Spicy Pineapple Ham.
- ADD diced pineapple.
- PLACE second slice of Pepper Jack cheese.
- TOP with the second slice of bread.
- SPRAY the skillet with olive oil and heat.
- COOK sandwich until golden brown and then flip over.
- ¼ lb Eckrich Deli Spicy Pineapple Ham, thinly sliced
- Small handful diced pineapple
- 2 slices Pepper Jack cheese
- 2 slices of your favorite bread
- Chipotle Adobo sauce, if you like it spicy