Sliced smoked sausage links and chopped tart green apples flavor this moist breakfast cake.
- Preheat oven to 350°F. Spray 13x9-inch baking dish with cooking spray; set aside. Combine apples, syrup and cinnamon in small microwavable bowl.
- Microwave on HIGH 1-1/2 minutes, stirring after 45 seconds.
- Beat egg and milk in large bowl with wire whisk until well blended. Stir in baking mix. Add apple mixture and sausage; mix well. Pour into prepared dish.
- Bake 25 minutes, or until golden brown. Let stand 15 minutes before serving.